Final Schedule for MB Sessions

I am posting the final schedule for our offerings. I appreciate your patience and flexibility. We are still hoping to find an Astronomy instructor at this time.

Friday/Saturday Night 8PM Astronomy MB (?)

Saturday AM

• Insect Study MB
• Communication MB
• Geocaching MB

Saturday PM

• Public Speaking MB
• Geocaching MB
• Forestry MB
• Soil & Water MB

Saturday ALL DAY

• Wilderness Survival/Camping MB (FULL)
• Cooking MB (FULL)
• Animal Science MB
• First Aid MB

Prerequisites for Wilderness Survival MB

5. - Put together a personal survival kit and explain how each item in it could be useful.

Kit should include but is not limited to:
1. Knife (Bring Totin' Chip)
2. First aid kit
3. Water treatment (One or both: iodine tablets, filter)
4. Emergency blanket
5. Fire starter (At lest one: flint and steel, lighter, matches, magnifying glass)
6. Water bottle
7. Rope (30 ft.-ish)
8. Sewing kit
9. Compass and topographical map of area
10. Hand mirror 
11. Non-perishable trail food (Optional)

This kit should fit in a fanny pack or similar sized bag.

Prerequisites for Camping MB

5e. - Present yourself to your Scoutmaster with your pack for inspection. Be correctly clothed and equipped for an overnight campout.

8c. - Prepare a camp menu. Explain how the menu would differ from a menu for a backpacking or float trip. Give recipes and make a food list for your patrol. Plan two breakfasts, three lunches, and two suppers. Discuss how to protect your food against bad weather, animals, and contamination.

8d. - Cook at least one breakfast, one lunch, and one dinner for your patrol from the meals you have planned for requirement 8c. At least one of those meals must be a trail meal requiring the use of a lightweight stove.


9. - Show experience in camping by doing the following:

1. Camp a total of at least 20 nights at designated Scouting activities or events. One long-term camping experience of up to six consecutive nights may be applied toward this requirement. Sleep each night under the sky or in a tent you have pitched. If the camp provides a tent that has already been pitched, you need not pitch your own tent.
2. On any of these camping experiences, you must do TWO of the following, only with proper preparation and under qualified supervision.
1. Hike up a mountain, gaining at least 1,000 vertical feet.
2. Backpack, snowshoe, or cross-country ski for at least 4 miles.
3. Take a bike trip of at least 15 miles or at least four hours.
4. Take a non-motorized trip on the water of at least four hours or 5 miles.
5. Plan and carry out an overnight snow camping experience.
6. Rappel down a rappel route of 30 feet or more.
3. Perform a conservation project approved by the landowner or land managing agency.

Update Cooking MB

The Cooking MB offering is now FULL.

Prerequisites for Cooking MB

3. Plan a menu for two straight days (six meals) of camping. Include the following:

1. A camp dinner with soup; meat, fish, poultry, or an appropriate substitute; two fresh vegetables; drink; and dessert. All are to be properly prepared. When preparing your menu, follow the nutritional guidelines set by the food pyramid.
2. A one-pot dinner. Use foods other than canned.
3. Using the menu planned for requirement 3, make a food list showing cost and amount needed to feed three or more boys.
4. List the utensils needed to cook and serve these meals.

4. Using the menu planned for requirement 3, do the following and discuss the process with your merit badge counselor:

1. Prepare and serve for yourself and two others, the two dinners, one lunch, and one breakfast. Time your cooking so that each course will be ready to serve at the proper time.
   The meals for this requirement may be prepared for different trips. They need not be prepared consecutively. Scouts working on this badge at summer camp should plan around food they can get at the camp commissary.
2. For meals prepared in requirement 4a for which a fire is needed, use a lightweight stove or build a low-impact fire. Include support for your cooking utensils from rocks, logs, or like material. The same fireplace may be used for more than one meal. Use a backpacking stove to cook at least one meal. (Where local regulations do not allow you to do this, the counselor may change the requirement to meet the law.)
3. For each meal prepared in requirement 4a, use safe food-handling practices. Dispose of garbage, cans, foil, paper, and other rubbish by packing them out and depositing them in a proper container. After each meal, clean up the site thoroughly.

5. Plan a menu for one day (three meals) or for four meals over a two-day period of trail hiking or backpacking. Include the following:

1. A breakfast, lunch, and dinner for a trail or backpacking trip where light weight is important. You should be able to store all foods used for several days without refrigeration. When preparing your menu, follow the nutritional guidelines set by the food pyramid.
   The meals for this requirement may be prepared for different trips. They need not be prepared consecutively. Scouts working on this badge at summer camp should plan around food they can get at the camp commissary.
2. Using the menu planned for requirement 5, make a food list showing cost and amount needed to feed three or more boys.
3. List the utensils needed to cook and serve these meals.
4. Figure the weight of the foods in requirement 4a.

Purchase and bring the food with you for these requirements!

Updated merit badge schedule

Here is the current schedule for the merit badge offerings. All sessions will be capped at 20 scouts per session. We have had some problems in scheduling instructors for the Fish and Wildlife Management and the Soil and Water Conservation. Our date for the experience conflicts with the state-wide Big Sweep Cleanup. Many of the instructors are tied up with this state-wide event. I am trying to schedule someone but at this time I am not going to show these badges. They will be half day offerings if we can get instructors.

 

UPDATE: First Aid instructor has been located.

Full Day offerings:

• Cooking MB (FULL)
• First Aid MB
• Wilderness Survival/Camping MB (FULL)
• Animal Science MB

Half-day offerings:

 

AM

• Geocaching MB
• Public Speaking MB
• Forestry MB
• Insect Study MB

PM

• Geocaching MB
• Communications MB
• Forestry MB
• Insect Study MB
• Soil & Water Conservation MB

Evening Offering:

• Astronomy MB (?) Friday/Saturday 8PM

Prerequisites for Public Speaking MB

Prerequisites for Public Speaking

Bring Public Speaking Workbook and Notebook with writing utensil.

Requirement #1 – Prepare a three to five minute speech to introduce yourself to the group. We will do this first with all in the course.

Requirement #2 – Prepare a three to five minute talk on a topic of your choice that includes body language and visual Aids.   Please prepare the speech and be prepared to use visual aides.  We will execute this once #1 is completed.

After requirement #2 is done, we will take a short break to get everyone ready for requirement #3 and #4.

Requirement #3 will be drawn from a hat.  Be prepared for anything!

Requirement #4 – Please collect and organize the information on your selected topic of interest.  Write an 8 to 10 minute speech about that topic, and be prepared to deliver it in a conversational way.

Requirement #5 – Show you know parliamentary procedure by leading a discussion or meeting according to accepted rules of order; or by answering questions on the rules of order.   The Merit Badge Counselor will have Jeopardy ready to go!